Monday, April 6, 2009

Red Velvet Cake Balls

I just returned home after visiting my family in Ames, Iowa for a few days. I gave my Mom a lesson on how to make cake balls, and this is the result of our efforts.
Our process:
Mom crumbled the cake, leaving the crusty edges in the pan to be snacked on later.
We added cream cheese frosting to the cake crumbles and formed them into balls.
We dipped the balls in chocolate and decorated them with melted white chips.
Then we put them in mini paper baking cups and sampled our treats.

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